Father's Day Afternoon Tea at The Landing Point
Saturday and Sunday, 16 to 17 June 2012
Spend precious bonding time with dad and the family over a leisurely Afternoon Tea at our waterfront lounge, The Landing Point on 16 and 17 June. Enjoy a variety of pastries and signature cakes served on a classic three-tier stand and savour highlights such as Vanilla Bourbon Crème Brulee, Raspberry Financier, Chocolate Macaroons, Hazelnut Flavoured Choux de Paris as well as Rum Madeleines.
All items on the Afternoon Tea set are replenishable and accompanied by a wide selection of fine teas from TWG. Father's Day Afternoon Tea at The Landing Point is available from 3.00pm to 5.30pm at S$46* per person.
FOR DINING RESERVATIONS AND ENQUIRIES
please call (65) 6597 5277
or email firstname.lastname@example.org
Terms & Conditions
*Prices are subject to service charge and prevailing government taxes. The hotel reserves the right to terminate or amend promotional details without prior notice.