National Day at The Landing Point
NATIONAL DAY AT THE LANDING POINT
Singapore Afternoon Tea
9 August, 2.30pm – 5.00pm
Gather friends and family this National Day for a leisure Afternoon Tea at the elegant Landing Point. In celebration of National Day, the Singapore Afternoon Tea set comprises dainty delights such as Kueh Lapis, Ang Ku Kueh, Otah Sandwich and Kueh Pie Tee, in addition to favourites such as Coffee Chocolate Opera Cake and our signature Cranberry and Raisin scones, served on a classic three-tier stand. Priced at S$47* per adult and S$23* per child aged between 6 and 11 years old, items on the Singapore Afternoon Tea set are replenishable and are accompanied by a selection of fine teas from TWG.
9 August, 7.00pm – 9.30pm
Bask in heritage at The Landing Point with the exclusive Asian Buffet. Priced at S$47* per adult and S$23* per child aged between 6 and 11 years old, enjoy a selection of appetizers, signature local highlights such as Bak Kut Teh, Chicken Rice, Nasi Goreng, Chicken Satay and Malay Fish Curry, as well as sweet treats including Nyonya Kueh and an assortment of tarts for dessert. Enjoy the National Day Parade on large screen plasma screens in comfort during dinner, and catch the live display of fireworks from the alfresco deck of The Landing Point.
For dining reservations or enquiries, please call (65) 6597 5277 or email firstname.lastname@example.org